Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, yellow coconut rice *vegan. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Yellow Coconut Rice *Vegan is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Yellow Coconut Rice *Vegan is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook yellow coconut rice *vegan using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Yellow Coconut Rice *Vegan:
- Get jasmine rice (i use regular cup not rice cookes cup)
- Take coconut milk
- Make ready lemongrass
- Take bayleaves
- Make ready turmeric powder
- Get salt
- Make ready pandan leaves
- Get water
Instructions to make Yellow Coconut Rice *Vegan:
- In rice cooker pot, wash jasmine rice until the water turns clear, drain the water.
- Add salt, turmeric powder, bayleaves, lemo grass, and tied both pandan leaves together.
- Add coconut milk, mix them well, gradually add water and mix it well.
- Put the pot back into rice cooker and press cook. It will cook by it self around 15 mins, depends on your rice cooker.
- When the rice cooker said that the rice is cooked, stir it well and wait around 5 mins with the cover on but the rice cooker off.
- Tasty yellow coconut rice is ready to enjoy with any side dish you like :D
So that’s going to wrap it up with this exceptional food yellow coconut rice *vegan recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
