Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, oregano cracker *vegetarian/vegan. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Oregano Cracker *Vegetarian/Vegan is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Oregano Cracker *Vegetarian/Vegan is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook oregano cracker *vegetarian/vegan using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Oregano Cracker *Vegetarian/Vegan:
- Take plain flour
- Make ready salt
- Take egg
- Take margarine
- Make ready oregano
- Take water
- Get Cooking oil for deep frying
Instructions to make Oregano Cracker *Vegetarian/Vegan:
- Mix plain flour with salt, oregano, egg, and margarine in a big bowl.
- Gradually pour water until the dough doesnt stick to the bowl
- Roll the dough 1.5 cm thickness, cut them into small rectangle, make a short line the middle of the the rectangle, put ont of the side into the short holeand pull it from the other side.
- Pre-heat cooking oil, fry the shapped dough until turns golden and put it in the drainer to drain the oil
- Keep it in the container or jar to preserve, you can eat ghem for snacking anytime you want.
So that’s going to wrap this up with this exceptional food oregano cracker *vegetarian/vegan recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
