Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, smashed chicken. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Smashed chicken is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Smashed chicken is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook smashed chicken using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Smashed chicken:
- Take 2 chicken breasts
- Get Breadcrumbs - I had packet crumbs in the pantry
- Take Small dish of milk
- Make ready Small dish of plain flour
- Get Olive oil to shallow pan fry
Steps to make Smashed chicken:
- Flatten chicken breasts with a rolling pin or meat tenderiser- they need to be about 1cm thick to cook quickly. If they are large cut in half before flattening.
- Set out dishes of flour, milk,breadcrumbs. Start by pressing each piece of flattened chicken firmly into the flour on both sides.
- Dip one piece of chicken into milk on both sides and straight into the breadcrumbs and press firmly. Remove to a plate and repeat until all chicken pieces are coated.
- Heat some oil (I use olive oil) in a frying pan and when hot cook the chicken in batches, approximately 4 minutes per side. Check one to see the the chicken in cooked through.
- Serve immediately with salad of your choice.
So that’s going to wrap it up for this exceptional food smashed chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
