Recipe of Any-night-of-the-week Citrus Scallops

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, citrus scallops. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Citrus Scallops is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Citrus Scallops is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have citrus scallops using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Citrus Scallops:

1. Get 1/2 Red Bell Pepper, julienned
2. Get About 1/4+ large onion, chopped
3. Prepare 1 garlic clove, minced
4. Make ready 2 tablespoons olive oil
5. Get 8 oz sea scallops, quartered, bite-size
6. Take 1/8 tsp red pepper flakes or to taste
7. Take 2 tablespoons lime juice
8. Get 1/4 + teaspoon grated lime zest
9. Make ready 1 (10 oz) can Maderian Orange segments in juice, drained
10. Prepare Salt to taste
11. Prepare 4 oz linguine

Steps to make Citrus Scallops:

1. Prepare and assemble all ingredients
2. Place a pot with water for the pasta and heat to boiling. Add pasta and cook to your liking, keep warm.
3. In a large skillet, saute the, onions, pepper flakes, and garlic in oil until onions are translucent.
4. Add scallops, salt, lime juice, and zest and cook for about 2-3 minutes.
5. Reduce heat, stir in the orange sections to heat thoroughly.
6. Serve over Pasta. Good with a glass of Chadonnay.

So that is going to wrap it up with this exceptional food citrus scallops recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!