Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, garlic parmesan roasted cauliflower. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Garlic Parmesan Roasted Cauliflower is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Garlic Parmesan Roasted Cauliflower is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have garlic parmesan roasted cauliflower using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Parmesan Roasted Cauliflower:
- Take 1 medium head cauliflower - broken into large florets
- Take 1/3 cup mayonnaise
- Prepare 1/4 cup grated parmesan
- Prepare 1 tbs minced garlic
- Prepare to taste Salt and pepper
Instructions to make Garlic Parmesan Roasted Cauliflower:
- Preheat oven to 425°F. Line a baking sheet with parchment paper and spray lightly with nonstick spray.
- In a small bowl mix together mayonnaise, parmesan, garlic, salt, and pepper until well combined.
- Place cauliflower in a large bowl. Spoon the mayonnaise mixture over the cauliflower in several different places. Gently stir to coat the cauliflower.
- Pour cauliflower out onto the prepared baking sheet. Spread out evenly in a single layer. Bake 30-35 minutes, or until fork tender and lightly browned. Enjoy!
So that is going to wrap it up with this exceptional food garlic parmesan roasted cauliflower recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
