Step-by-Step Guide to Make Homemade One pot cheesy shrimp pasta

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, one pot cheesy shrimp pasta. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

One pot cheesy shrimp pasta is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. One pot cheesy shrimp pasta is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have one pot cheesy shrimp pasta using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make One pot cheesy shrimp pasta:

1. Get 1 1/2-2 lbs raw shrimp, peeled and deveined
2. Make ready 6 cloves garlic
3. Get 8 oz fresh spinach
4. Get 1 cup sundried tomatoes in oil
5. Get 1 lb linguine
6. Prepare 1 yellow onion, sliced
7. Get 4 cups low salt chicken stock
8. Get 1 cup white wine, Chardonnay
9. Get 1 cup fresh shredded Parmesan cheese
10. Get 1/4 tsp crushed red pepper
11. Make ready Salt free seasoning
12. Make ready 1 tsp Italian seasonings
13. Make ready Fresh black pepper

Steps to make One pot cheesy shrimp pasta:

1. Season shrimp with salt free seasoning, Italian seasoning, black pepper and crushed red pepper.
2. Put linguine, tomatoes, half of the spinach, garlic, onions and shrimp in a large stock pot.
3. Add chicken stock and wine
4. Bring to a boil on med high. Cover and simmer 7-9 minutes until pasta is al dente.
5. Turn off heat. Add Parmesan cheese and mix in with what’s left of the liquid to make the yummy sauce.
6. Add the rest of the spinach.
7. Serve and enjoy!

So that’s going to wrap it up for this exceptional food one pot cheesy shrimp pasta recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!