Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, keto pancakes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Keto Pancakes is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Keto Pancakes is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have keto pancakes using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Keto Pancakes:
- Get 3 egg whites
- Prepare 3 egg yolks
- Get 3 tblsp cream cheese, softened
- Take 1 1/2 teaspoons baking powder
- Take 2 tablespoons heavy whipping cream
- Prepare 1/2 teaspoon vanilla extract
- Prepare 2 tablespoons granulated erythritol
- Take 1/4 teaspoon Lemon juice
- Get Oil, for pan
Steps to make Keto Pancakes:
- Beat egg whites until soft peaks form, then add granulated erythritol and continue to beat until combined.
- In a large bowl, whisk together the remaining batter ingredients.
- Fold one-third of the batter into the meringue at a time.
- Oil a frying pan over low heat, then cook about 3/4 cup of the batter at a time. Cook for 4 minutes, then flip it over. Continue cooking for about 4 minutes until cooked through.
- Serve with Keto Maple Syrup or your favorite toppings.
So that is going to wrap this up for this special food keto pancakes recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
