Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy peasy french dip sandwiches in the crockpot. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Easy Peasy French Dip Sandwiches in the Crockpot is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Easy Peasy French Dip Sandwiches in the Crockpot is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have easy peasy french dip sandwiches in the crockpot using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Prepare 1 4-4.5 lb rump roast
- Prepare 1 can beef broth
- Make ready 1 can french onion soup
- Make ready 1 can beer
- Get to taste Black pepper
- Make ready Optional: pickles
- Make ready French bread or rolls
- Make ready 2 tbs butter
- Get Cheese
Steps to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Trim fat off roast. Place roast in crockpot. Add beef broth, soup & beer. Let cook on low for 7hours, add black pepper & shred. Optional: slice bread & place butter on bread, cook 10 min on 350, add cheese & cook 2 more minutes. Assemble your sandwich: meat & pickles if desired, make sure to have au jus for dipping!
So that’s going to wrap it up with this special food easy peasy french dip sandwiches in the crockpot recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
