Recipe of Favorite Prawn biriyani

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, prawn biriyani. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Prawn biryani recipe - Aromatic basmati rice dum cooked with prawns, herbs & spice powders. Chicken biryani & mutton biryani are the much popular versions loved by biryani lovers. Prawns Biryani Recipe with step bu step photos. This biryani is mouthwatering, delicious Hence came up with idea of making Prawns Biryani.

Prawn biriyani is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Prawn biriyani is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have prawn biriyani using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Prawn biriyani:

1. Make ready 450 Gram Prawns (shelled, cleaned and washed)
2. Get 1/2 tsp Turmeric powder
3. Make ready 1 tsp Chilli powder
4. Make ready 1 tsp Salt
5. Take 1 tsp Ginger and garlic paste
6. Make ready 2 tsp Garam masala
7. Prepare 1 Cup Yogurt
8. Take 2 Tbsp Coriander leaves, chopped
9. Take 1/4 Cup Onions (oil to pan fry), fried
10. Get 2 Cup Rice (boiled till almost done)

Prawn Biryani. this link is to an external site that may or may not meet accessibility guidelines. Prawns take very less time to marinate in comparison with chicken or meat, thus reducing. Biryani is a celebration of all that is great about Indian food! The aromas, the vibrant colour, that fluffy rice.

Instructions to make Prawn biriyani:

1. Mix the turmeric, chilli powder, salt, ginger, garlic, onion, garam masala and 1/2 cup yogurt and marinate the prawns in it, for half an hour.
2. Then heat the oil and saute the prawn mixture in it over high heat, till brown. Take off the heat and mix in the rest of the yogurt, coriander and half the fried onions.
3. Place half the rice in a greased pan in a layer.Add the prawn mixture in a layer over this and cover with the rest of the rice.
4. Seal the pan and place over low heat for 20-30 minutes. Serve hot garnished with the rest of the fried onions.

Biryani is a celebration of all that is great about Indian food! The aromas, the vibrant colour, that fluffy rice. Choose from a chicken biryani, vegetable biryani or other protein of choice. Spicy Prawn Biryani is a delicious Indian recipe served as a Main. While there are over a hundred variations of biryani, prawn biryani may be my favorite.

So that is going to wrap it up with this special food prawn biriyani recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!