Step-by-Step Guide to Make Favorite Squash and Ham Casserole the simple version

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, squash and ham casserole the simple version. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Squash and Ham Casserole the simple version is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Squash and Ham Casserole the simple version is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have squash and ham casserole the simple version using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Squash and Ham Casserole the simple version:

1. Get 1-1/2 pound yellow Crook-necked squash
2. Prepare 4 cups Ritz crackers crushed
3. Prepare 1/2 cup water
4. Take 2 cup diced ham
5. Take To taste salt
6. Get 1/2 stick butter
7. Make ready 1 cup shredded sharp cheddar cheese
8. Get 1/2 cup shredded sharp cheddar cheese topping
9. Prepare 1 cup panko breadcrumbs topping

Steps to make Squash and Ham Casserole the simple version:

1. Dice the ham add to a pot and cook. Let the fat render a bit.
2. Slice the squash. Add to the ham. Add salt and cover. Cook 10 minutes. Stir and add the water.
3. Cook the squash till render and falling apart. Allow to cool 30 minutes.
4. Take the crackers and crush. Add the liquids of the squash, along with the squash and ham. Add the butter and mix well.
5. Mix in the cheese. Add to a dish to bake in. Shake it to get even. Add cheese and breadcrumbs on top and put into oven for 45 minutes, till topping is cooked, and casserole is bubbly.
6. Let rest 12 minutes before serving. I hope you enjoy!!!

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