Recipe of Quick Fancified Tator Tot Hotdish

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, fancified tator tot hotdish. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Fancified Tator Tot Hotdish is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Fancified Tator Tot Hotdish is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fancified tator tot hotdish using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fancified Tator Tot Hotdish:

1. Prepare 1 lb Ground chicken
2. Prepare 1/2 cup Onion, diced
3. Prepare 3 clove Garlic, minced
4. Get 8 oz Mushrooms, sliced
5. Take 6 oz Fresh spinach
6. Take 2 can Cream soups, I used one cream of chicken and one cream of mushroom
7. Get 1/2 cup Sour cream
8. Make ready 1/2 cup Milk or cream
9. Prepare 1 lb Tator tots
10. Prepare 1 as needed Salt & pepper

Steps to make Fancified Tator Tot Hotdish:

1. Sautee the onion, and garlic in a bit of olive oil or butter.
2. Add the chicken, crumble and cook until no longer pink.
3. Add the mushrooms and spinach. Cook and stir another 5 minutes or so. Add salt and pepper.
4. Add soups, sour cream, and milk. Stir until thoroughly combined and check for seasoning.
5. Pour into a large casserole dish.
6. Top with tator tots.
7. Bake at 400 for 30-45 minutes. Finish under broiler setting for extra browning if desired.
8. Let cool for 10-15 minutes before serving.

So that’s going to wrap it up for this special food fancified tator tot hotdish recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!