Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, sweet potato kabab. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sweet Potato kabab is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Sweet Potato kabab is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook sweet potato kabab using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sweet Potato kabab:
Prepare 300 gram sweet potatoes
Make ready 1 carrot grated
Take 2 tbspn paneer grated
Make ready 1 tsp ginger grated
Get 2 green chilli finally chopped
Make ready 1 tbsp salt
Take 1/2 tsp chilli flakes
Get 1/4 tsp turmeric powder
Prepare 1/2 tsp tspn chaat masala
Make ready 1 tbsp mango powder
Make ready 1/2 tsp black salt
Prepare 1/2 tbsp tspn garam masala
Prepare as required fresh coriander leaves chopped
Take 3 tsp sattu flour
Get 1 tbsp roasted oats powder
Get as required sesame seeds to coat kababs
Get as per required oil to grease pan / shallow fry
Steps to make Sweet Potato kabab:
Firstly boil sweet potatoes into cooker wait for 2 whistles. let it some cool.
Now peel and grate boiled sweet potatoes.
Add other ingredients except sesame seed and mix well, make like dough.
Now take some dough and give shape like kabab. Make all kabab like this.
Roll these kababs into sesame seeds.
Now grease the non-stick pan set kababs on it and cook from both sides by turn their sides.
Yummy tasty sweet potato kababs are ready to eat. serve with any dip.
So that’s going to wrap this up with this exceptional food sweet potato kabab recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!