Recipe of Speedy Alfredo chicken spinach pizza

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, alfredo chicken spinach pizza. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Alfredo chicken spinach pizza is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Alfredo chicken spinach pizza is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have alfredo chicken spinach pizza using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Alfredo chicken spinach pizza:

1. Make ready Green mill pizza crust (Italian)
2. Make ready Newman's own Alfredo sauce
3. Prepare Baby spinach
4. Prepare Grocery rotisserie chicken
5. Take Mozzarella Cheese
6. Make ready Whole milk

Instructions to make Alfredo chicken spinach pizza:

1. Preheat oven to 400°F
2. Set the grocery rotisserie chicken aside to cool.
3. Chop the spinach, set aside.
4. Place a medium-sized sauce pan on the stove, set heat to medium-low. add the entire jar of Alfredo sauce into the pan. Add 1 cup of the mozzarella cheese into the pan along with 1/4th of the spinach. Stir until the cheese starts to melt and the mixture is getting bubbly. Slowly add the milk and reduce heat, let simmer.
5. Check to see if the deli chicken is cool enough to handle. If so, shred the chicken and put into a medium-sized mixing bowl.
6. Taste the chicken, if it is to your liking, set it aside. If not, add a little bit of water to the chicken and aome of your favorite seasonings to it. The water will help to let the chicken soak in more of the flavor.
7. Check to see if the sauce is creamy. Take your spoon into the mixture ans stir it a little, letting it drop off of your spoon. To adjust the consistency, add either more milk or cheese. Add more milk if your sauce is too thick. Add extra cheese to help thicken your sauce up.
8. Once the sauce is at your liking, spread it onto your pizza crust. Layer the chicken, spinach and cheese on top.
9. Bake at 400° for 18-22 minutes, or until golden brown.
10. Serve with pasta or garlic bread and enjoy. (We always make a side of penne pasta, we use the left over sauce as pasta sauce. It works out great for us seeing as we always have left over sauce! )

So that’s going to wrap it up with this exceptional food alfredo chicken spinach pizza recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!