Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, parmesan asparagus and green onion. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Parmesan Asparagus and Green Onion is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Parmesan Asparagus and Green Onion is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook parmesan asparagus and green onion using 6 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Parmesan Asparagus and Green Onion:
- Make ready 1/2 dozen Green Onions
- Get 1 bunch Asparagus
- Get 1/2 cup Freshly Grated Parmesan Cheese
- Prepare 1 tsp Fresh Ground Pepper
- Get 1 pinch Salt
- Prepare 1/4 cup Olive Oil
Instructions to make Parmesan Asparagus and Green Onion:
- Preheat oven to 350°.
- Wash all vegetables well.
- Mix onions and asparagus in a 9" x 13" cooking pan.
- Brush olive oil on the onions and asparagus until they are lightly coated on all sides.
- Salt and pepper the onions and asparagus.
- Lightly sprinkle parmesan on the onions and asparagus. (1/2 cup)
- Toss the onions and asparagus until the vegetables are evenly coated with salt, pepper and cheese.
- Bake vegetables for 35-40 minutes.
- Once vegetables are soft take them out of the oven and sprinkle the rest of the parmesan cheese on top.
- Serve.
So that is going to wrap this up for this exceptional food parmesan asparagus and green onion recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
