Recipe of Quick Prawn 65 | prawn fry recipe

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, prawn 65 | prawn fry recipe. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Prawn 65

To get started with this recipe, we have to first prepare a few ingredients. You can have prawn 65 | prawn fry recipe using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Prawn 65 | prawn fry recipe:

1. Make ready 200 gms Prawns
2. Get 1 tsp Red chilli powder
3. Take 1/4 tsp Turmeric powder
4. Make ready 1 tsp Ginger garlic paste
5. Prepare 1/4 tsp Garam masala
6. Get 4 tsp Corn flour
7. Make ready 1/4 tsp Pepper powder
8. Make ready to taste Salt

Add peeled prawns and cook until pink (if using pre-cooked a couple of Boiling prawns: If you prefer to boil raw peeled prawns (before adding to a prawn cocktail for example) drop into boiling water with salt and juice of a lemon and cook. Prawn fry recipe is shallow fried with the spices and it is an instant dish that can be made in few minutes. Cleaning and deveining the prawns is important. Prawn Fry Recipe, How To Make Prawn Fry.

Steps to make Prawn 65 | prawn fry recipe:

1. Wash and clean the prawns.
2. Marinate the prawns with salt, red chilli powder, turmeric powder, ginger garlic paste, corn flour, garam masala and pepper powder. - Mix well so it coats the prawn. You can add few drops of water if required.
3. Heat oil in a pan and deep fry the prawns till crisp. - Serve prawns fry hot.

Cleaning and deveining the prawns is important. Prawn Fry Recipe, How To Make Prawn Fry. Transfer to a plate and set aside. Our Prawn Recipes section contains a variety of delectable prawn recipes. Prawn is very popular seafood and is extensively eaten in India.

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