Recipe of Super Quick Homemade Bun omelette Pav Omelette
by Myrtle Garza
Bun omelette Pav Omelette
Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, bun omelette pav omelette. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Bun omelette Pav Omelette is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Bun omelette Pav Omelette is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook bun omelette pav omelette using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bun omelette Pav Omelette:
Get For the Omelette
Get 4 eggs
Get 1 small onion finely chopped
Make ready 1 small tomato finely chopped
Make ready 1/2 capsicum finely chopped
Prepare 3 tbsp green coriander leave chopped
Make ready 1-2 green chilies finely chopped
Take 1 tsp salt
Take 1 tbsp butter to pan fry
Prepare For the Pav buns
Take 4 pav buns
Take 1 tsp pavbhaji masala
Prepare 1/2 tsp red chilli powder
Make ready 1 tbsp chopped green coriander leaves
Take 2 tbsp butter
Prepare as needed Green chutney to serve
Take As needed tomato Sauce to serve
Steps to make Bun omelette Pav Omelette:
Break the eggs in a big bowl and whip them nicely, I normally use an electric beater.
Now add chopped onions, tomatoes, capsicum, green chilies, green coriander and salt. Mix well.
Heat a tawa/girdle. Spread some butter and pour half of the egg mixture on it. let it cook till it's golden. Then flip carefully to cook on the other side. Fold the omelette in 3, to make a rectangle shape approximately. Remove in plate or if your tawa is big move it on a side.
Now cut 2 pav buns in half horizontally, spread more butter on the tawa and sprinkle some red chilli powder and green coriander. Put the pav buns on the tawa with the cut side down. Roast till golden brown, now flip and roast on the other side as well.
Apply some green chutney on the buns. Place the omelette on the roasted buns on the bottom half and apply some tomato ketchup on the omlette. Now place the top half of the bun on the top of the omelette. Press down nicely.
Serve with a hot cup of masala tea.
So that is going to wrap it up with this exceptional food bun omelette pav omelette recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!