Steps to Prepare Super Quick Homemade Cheesy Asparagus in a Cast Iron Skillet

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cheesy asparagus in a cast iron skillet. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cheesy Asparagus in a Cast Iron Skillet is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Cheesy Asparagus in a Cast Iron Skillet is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook cheesy asparagus in a cast iron skillet using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Asparagus in a Cast Iron Skillet:

1. Get 1 pound asparagus spears
2. Get 1 cup extra sharp cheddar cheese
3. Make ready 1 cup grated Parmesan cheese
4. Prepare 5 rashers bacon
5. Prepare To taste kosher salt
6. Take 1 tablespoon bacon drippings
7. Prepare To taste ground black pepper

Instructions to make Cheesy Asparagus in a Cast Iron Skillet:

1. Crisp the bacon then set aside. When it cools it will turn more crisp. Chop it into bits. Set aside. Preheat oven 400°Fahrenheit.
2. Add 1 tablespoon of bacon drippings to a hot cast iron skillet. Cut the woody ends off the bottoms, and discard. Add the spears to the hot skillet you can hear a slight sizzle. Add half the parmesan cheese then add the bacon bits.
3. Add the rest of the Parmesan cheese. Shred the cheddar cheese add on top. Put into oven 20 minutes. Let rest 3 minutes before serving. I hope you enjoy!!!!

So that is going to wrap this up with this exceptional food cheesy asparagus in a cast iron skillet recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!