Recipe of Any-night-of-the-week Brad's sausage and asparagus quiche

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, brad's sausage and asparagus quiche. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Brad's sausage and asparagus quiche is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Brad's sausage and asparagus quiche is something that I’ve loved my entire life. They’re fine and they look fantastic.

This Sausage Asparagus Quiche is so satisfying and perfect for brunch! Think: Mother's Day, or Sunday Funday! This is so much better than going out. The flourless potato crust is naturally gluten free and if you're lucky enough to have leftovers, quiche reheats really well!

To get started with this particular recipe, we have to first prepare a few ingredients. You can have brad's sausage and asparagus quiche using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Brad's sausage and asparagus quiche:

1. Take 1 lb breakfast sausage
2. Make ready 1 bunch asparagus, remove tough ends and chop 1" long
3. Make ready 1 tomato, diced
4. Make ready Garlic salt and black pepper
5. Make ready 8 LG eggs, beaten
6. Take 1 cup milk
7. Get 3/4 cup sour cream
8. Take 2 tbs flour
9. Prepare 1/2 tsp baking powder
10. Get 2 cups shredded mozzarella
11. Make ready 1/2 cup shaved parmesan

I've covered the quiche topic before but it's hard to get away from when a certain someone is literally obsessed. Actually, my husband is a quiche recipe lover as well. This Asparagus Bacon Quiche is not only delicious but as well as stunning. I think my favorite ingredient in quiche is naturally bacon.

Steps to make Brad's sausage and asparagus quiche:

1. Add sausage, asparagus and seasoning to a fry pan. Fry until sausage is browned and asparagus is tender.
2. Grease a 9x13 baking dish. Drain sausage and put in dish. Top evenly with tomatoes, and cheeses.
3. Whisk milk and sour cream into eggs. Slowly whisk in flour and baking powder.
4. Pour over everything in baking dish. Shake to even out the liquid.
5. Bake at 375 for 30-40 minutes. Until browned on top and a knife inserted in the center comes out clean. Remove and let cool 5 minutes. Serve and enjoy.

This Asparagus Bacon Quiche is not only delicious but as well as stunning. I think my favorite ingredient in quiche is naturally bacon. Gruyere was the perfect match for the bacon and asparagus combo. I love this salty cheese, that is the perfect kind of cheese for melting in a pasta, sandwich or a. This asparagus quiche is made with fresh asparagus and creamy goat cheese.

So that’s going to wrap this up with this exceptional food brad's sausage and asparagus quiche recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!