20/11/2020 16:06

Recipe of Favorite Corn Banana Cutlet

by Hulda Miller

Corn Banana Cutlet
Corn Banana Cutlet

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, corn banana cutlet. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Corn Banana Cutlet is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Corn Banana Cutlet is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have corn banana cutlet using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Corn Banana Cutlet:
  1. Prepare 4 raw bananas
  2. Make ready 1 cup sweet corn kernels
  3. Prepare 1/2 cup green peas (optional)
  4. Prepare 1 tsp lemon juice or 1/2 lemon to squeeze
  5. Prepare 1/2 tsp turmeric powder (optional)
  6. Take 1/2 tsp red chilli powder
  7. Prepare 1/2 tsp sugar
  8. Get 1/2 tsp sesame seeds
  9. Get to taste salt
  10. Make ready 2 tsp oil to pan fry
  11. Get some semolina (rava) to coat the cutlets
  12. Prepare some coriander leaves and cheese to decorate
Steps to make Corn Banana Cutlet:
  1. In a pressure cooker add 1 glass of water and in a bowl put bananas and put them in cooker.
  2. Note ; Do not put water in the vessel you have kept bananas in. - Pressure cook it for 3-4 whistles. - Remove it from cooker and mash the bananas and keep aside.
  3. Steam corn kernels and green peas for 10 minutes or so. - In a mixing bowl add mashed bananas, corn, peas, salt, sugar,lemon juice, red chilli powder, turmeric powder, sesame seeds and mix everything nicely.
  4. Let the mixture settle for 5 minutes and let the masala get absorbed nicely. - Add little oil to your palms and make a round shape tikkis or cutlets or whichever shape you like and coat each tikki in some semolina. - Heat a tawa or a nonstick pan add 2 tsp of oil and shallow fry cutlets till brown from both the end. - Serve it with some corn kernels, grated cheese and coriander leaves. - Serve it with ketchups / chutneys :)

So that’s going to wrap it up with this special food corn banana cutlet recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 Master These 10.000 Recipes If You Want to Be a Chef. All Rights Reserved.