25/10/2020 22:19

How to Prepare Speedy Vegetarian Lasagna Recipe

by Tyler Hicks

Vegetarian Lasagna Recipe
Vegetarian Lasagna Recipe

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, vegetarian lasagna recipe. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Vegetarian Lasagna Recipe is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Vegetarian Lasagna Recipe is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have vegetarian lasagna recipe using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Lasagna Recipe:
  1. Make ready 500 g spinach
  2. Make ready 200 g ricotta
  3. Prepare 100 g pecorino
  4. Get 3 mozzarella
  5. Make ready 3 cloves garlic
  6. Get 3 tablespoon evo oil
  7. Get chili and salt as taste
Instructions to make Vegetarian Lasagna Recipe:
  1. Pre-heat oven at 200°C/392°F - Saute’ garlic and chili, add spinach, sprinkle some salt and wait until the spinach be well done.
  2. Mix in the bowl the spinanch, ricotta and pecorino.
  3. Prepare boiling water with salt and dip in the pasta lasagna one at a time.
  4. Layer the spinach mixture and the lasagna pasta, add pecorino in the middle of layer, add put in mozzarella on top. Heat it up in oven until pasta crispy top.

So that is going to wrap this up with this special food vegetarian lasagna recipe recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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