Recipe of Perfect Fried Chicken Sandwich Recipe (The Best!)

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fried chicken sandwich recipe (the best!). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Fried Chicken Sandwich Recipe (The Best!) is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Fried Chicken Sandwich Recipe (The Best!) is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have fried chicken sandwich recipe (the best!) using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fried Chicken Sandwich Recipe (The Best!):

1. Prepare boneless skinless chicken thighs
2. Make ready buttermilk
3. Prepare hot sauce
4. Get plus 1 tablespoon kosher salt
5. Get all-purpose flour
6. Get kosher salt
7. Get freshly cracked black pepper
8. Prepare garlic powder
9. Take smoked paprika
10. Take Canola oil for frying
11. Prepare brioche burger buns toasted
12. Take thinly sliced cabbage
13. Get Bread and butter pickles

Steps to make Fried Chicken Sandwich Recipe (The Best!):

1. Add chicken, buttermilk, hot sauce, and 1 teaspoon kosher salt to a large resealable bag and refrigerate at least 4 hours or up to overnight.
2. Heat 1 ½ inches of canola oil in a dutch oven or large pot to 350 degrees.
3. In a wide bowl, combine flour, remaining salt, pepper, garlic powder, smoked paprika, and canola oil. Remove the chicken from the buttermilk marinade and dip each piece in the flour mixture until well coated.
4. Fry two piece of chicken at a time until golden brown and cooked through, about 4 minutes per side. Rest the cooked chicken on paper towels to cool.
5. Make the sauce by combining all sauce ingredients in a small bowl.
6. Assemble sandwiches by spreading the open sides of the toasted buns with sauce. Top the bottom bun with fried chicken, pickles, lettuce, and the top bun.

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