10/12/2020 16:51

Recipe of Ultimate Kentucky Bacon

by Harry Jordan

Kentucky Bacon
Kentucky Bacon

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, kentucky bacon. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Kentucky Bacon is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Kentucky Bacon is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook kentucky bacon using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Kentucky Bacon:
  1. Make ready Bacon
  2. Make ready Maple Syrup
  3. Get Aluminum Foil
  4. Prepare Baking Sheet Pan
Instructions to make Kentucky Bacon:
  1. Preheat oven for 450
  2. Put aluminum foil on sheet pan
  3. Then neatly place bacon on baking sheet
  4. Then light pour maple syrup over your bacon preferably with a spoon so you don't waste more syrup then you have to and you still want to taste the bacon flavor. This just give the bacon that extra Tang! and Pow! For Your mouth watering appetite
  5. Place in oven for 8-12 mins. Checking on you bacon periodically is vital for the first time due to understand how fast your oven cook and how hot and proportion the cooking is applied. Let bacon brown and crisp (you can turn over your bacon it really is the up to on how you like your bacon. I personally don't flip it…
  6. Once bacon is to your standards take it out of the oven let it drain excess oil on a paper towel
  7. Enjoy! :)

So that’s going to wrap this up with this special food kentucky bacon recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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