Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, jalapeno bacon wrapped poppers. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Jalapeno Bacon Wrapped Poppers is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Jalapeno Bacon Wrapped Poppers is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook jalapeno bacon wrapped poppers using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Jalapeno Bacon Wrapped Poppers:
- Make ready 6-8 Jalapeños
- Get 8 oz Philadelphia plain cream cheese spread
- Get 12 oz Hormel black label thick cut maple black pepper bacon
- Get 16 oz Jimmy Dean pork maple sausage
Steps to make Jalapeno Bacon Wrapped Poppers:
- In a skillet brown sausage on medium high and then set aside.
- Pre heat oven 350. Mix cream cheese and sausage in a bowl and set aside.
- Cut ends of jalapeños and then slice in half length wise. Remove the white meat and leave some seeds. (The more seeds you leave the hotter they could be.)
- Fill the inside of the jalapeño with the sausage mixture, then wrap with a piece of bacon.
- Place on a rack and bake for 20 minutes. Turn oven to broil and cook to crisp up the bacon. Remove let cool and enjoy!
So that’s going to wrap this up for this special food jalapeno bacon wrapped poppers recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
