Step-by-Step Guide to Make Homemade [Easy] Tsukemen (Noodles with Dipping Sauce) with Instant Ramen

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, [easy] tsukemen (noodles with dipping sauce) with instant ramen. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

[Easy] Tsukemen (Noodles with Dipping Sauce) with Instant Ramen is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. [Easy] Tsukemen (Noodles with Dipping Sauce) with Instant Ramen is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook [easy] tsukemen (noodles with dipping sauce) with instant ramen using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make [Easy] Tsukemen (Noodles with Dipping Sauce) with Instant Ramen:

1. Take pack Instant ramen
2. Get Pork belly or loin
3. Prepare Japanese leek
4. Prepare Sesame oil
5. Take White sesame seeds
6. Make ready optional - for topping Boiled eggs

Steps to make [Easy] Tsukemen (Noodles with Dipping Sauce) with Instant Ramen:

1. [Dipping Sauce] In a pot, combine 150 ml of water, instant soup from the noodles (about half to 2/3 of the packet), and the julienned meat. Simmer until the meat is cooked thoroughly.
2. Add sesame oil and white sesame seeds into the sauce. Top with sliced green onions to finish the dipping sauce.
3. [Dipping Noodles] Pour about 400 ml of water into a saucepan or small pot. Add noodles and boil for about 5 minutes. Drain and cool in cold water. Drain again to rid the noodles of excess water before serving.

So that’s going to wrap it up for this exceptional food [easy] tsukemen (noodles with dipping sauce) with instant ramen recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!