Steps to Prepare Any-night-of-the-week Easy savory chicken mushroom best for noodle topping

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, easy savory chicken mushroom best for noodle topping. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Easy savory chicken mushroom best for noodle topping is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Easy savory chicken mushroom best for noodle topping is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have easy savory chicken mushroom best for noodle topping using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy savory chicken mushroom best for noodle topping:

1. Prepare chicken breast, cut small dice
2. Make ready chinese mushroom (or shitake)
3. Make ready close cap mushroom
4. Make ready Sauce
5. Prepare sweet soy sauce
6. Prepare oyster sauce
7. Get sugar
8. Make ready salt, pepper
9. Prepare water

Steps to make Easy savory chicken mushroom best for noodle topping:

1. Soak chinese (shitake) mushroom in hot water for 30 minutes and cut into small pieces
2. Cut mushroom thinnly
3. Cut the chicken into small dice and marinate it with salt and pepper for 10 min
4. Preheat the pan, add oil and garlic. Stir it for 1-2 min with medium fire
5. Add all mushroom, stir fry for 2 min, add the chicken. Stir fry for 5 min, and add sauce + water
6. Let it rest for another 5-7 min with small fire until it boiled. Taste it and ready to serve

So that’s going to wrap it up with this exceptional food easy savory chicken mushroom best for noodle topping recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!