Step-by-Step Guide to Make Speedy Green Beans & Egg Noodles

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, green beans & egg noodles. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Green beans are the unripe, young fruit of various cultivars of the common bean (Phaseolus vulgaris). Immature or young pods of the runner bean (Phaseolus coccineus), yardlong bean. Master how to cook green beans and achieve the perfect texture and color every time. The simple blanch and shock method is the key to bright and crunchy.

Green Beans & Egg Noodles is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Green Beans & Egg Noodles is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have green beans & egg noodles using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Green Beans & Egg Noodles:

1. Make ready egg noodles (16 ounce)
2. Prepare package ground beef
3. Get onion, chopped
4. Prepare green pepper, chopped
5. Get Fresh minced garlic (6 cloves)
6. Get margarine
7. Prepare black pepper
8. Make ready oregano
9. Take Italian seasoning
10. Prepare package frozen cut green beans, thawed
11. Prepare margarine, added at end of recipe
12. Get Parmesan cheese (sprinkle)

They're a beloved side dish at family potlucks, holiday meals, and nightly dinners. Green beans beneficial for healthy heart, build strong bones, good for diabetics, promote colon health, regulates urine flow and heal eczema. Green beans, string beans, wax beans, and snap beans are all, essentially, the same thing. Little differences, mainly in color and shape, separate one type from another.

Instructions to make Green Beans & Egg Noodles:

1. In a large pot brown your ground beef, drain off any fat…
2. Place your chopped onion, green pepper and minced garlic into pot with ground beef, sauté until veggies are tender…..
3. Now add : margarine, black pepper, oregano, and Italian seasoning, sauté all well…..
4. Next add your bag of thawed green beans, stir well….Heat on very low heat…..
5. Meanwhile boil your egg noodles until they are done, drain well…
6. Add cooked egg noodles to pot of ground beef and veggies, cook on very low heat until everything is mixed well…..I also added 2 more tablespoons of margarine to the ground beef / egg noodle mixture….
7. Sprinkle with some Parmesan cheese, serve and enjoy 😉!!

Green beans, string beans, wax beans, and snap beans are all, essentially, the same thing. Little differences, mainly in color and shape, separate one type from another. All of these green beans are. Bean farmers harvest green beans while the beans are still in their pod before they have had a chance to mature. This is one of a collection of articles on the health benefits of popular foods.

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