Steps to Prepare Super Quick Homemade Indonesian spaghetti noodles with veggies

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, indonesian spaghetti noodles with veggies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hi guys, welcome back to another video. Today I have spaghetti noodles with ground beef, onion, jalapenos, tomato, corn, zucchini, and seasonings. Spiral veggie food zucchini noodle vegetable spaghetti cutter. ··· Noodles The Pasta Healthy Low Calorie Fat Free Pasta Wooslim Brand Konjac Shirataki Noodles With Healthy Purple Sweet Potato Noodles. Fusion Style Chajang Noodle - Designed to take on the form of spaghetti noodles in a Chinese black soy bean sauce known as "Chajang".

Indonesian spaghetti noodles with veggies is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Indonesian spaghetti noodles with veggies is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have indonesian spaghetti noodles with veggies using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Indonesian spaghetti noodles with veggies:

1. Prepare 1 packet Spaghetti noodles
2. Take 1 teaspoon Noodles spice mix
3. Make ready 150 gram broccoli
4. Get 1 small red bell pepper
5. Make ready 1 small yellow bell pepper
6. Get 100 gram zucchini
7. Make ready 1 tbsp garlic and chilli paste
8. Prepare To taste Salt
9. Prepare 1 tbsp green chilli sauce (optional)
10. Make ready 3 Tbsp olive oil
11. Take 1 teaspoon mixed Herbs

Indonesian Fried Noodles (Mi Goreng) - delicious Indonesian noodles that are fried with chicken and shrimp and come with a little kick. Mie Aceh: Indonesian Curry Noodles » Indonesia Eats. Need something to spice up your taste buds? This veggie-and-noodle salad makes a great weekday lunch.

Steps to make Indonesian spaghetti noodles with veggies:

1. Wash all the vegetables and cut into small pieces. Remove seeds from the bell peppers. Keep aside.
2. Heat oil in a pan and add all the cut vegetables. Stir and sautte for around 10 minutes. On the other side boil the spaghetti noodles. Also add one tablespoon of oil in the water. Strain the noodles when tender. Pour chilled water over it and keep aside.
3. Add salt,garlic ginger paste, noodles Spice mix, chilli sauce and Mixed Herbs to the vegetables and immediately add the boiled noodles. Stir continuously on high flame for 5 minutes. Cover the lid and let it be for 2 minutes. Enjoy the yummy noodles with your favourite soup.

Need something to spice up your taste buds? This veggie-and-noodle salad makes a great weekday lunch. Peanut Udon Noodles with Snow Peas. You can swap in linguine for the fresh noodles in this Indonesian dish. It's easy to make the classic Chinese dish of cold Chinese noodles in sesame sauce by varying this recipe slightly.

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