03/12/2020 09:38

How to Make Ultimate Potatoe and bacon soup

by Evelyn Pittman

Potatoe and bacon soup
Potatoe and bacon soup

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, potatoe and bacon soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Potatoe and bacon soup is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Potatoe and bacon soup is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook potatoe and bacon soup using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Potatoe and bacon soup:
  1. Get maple flavored bacon (you can use any kind, this was heavenly tho)
  2. Take About 7 or 8 med potaoes (peeled and diced in small cubes)
  3. Take stalks of celery, diced
  4. Take onion, diced
  5. Prepare evaporated milk
  6. Prepare basil (add to your taste)
  7. Prepare salt and pepper to taste
  8. Get flour
  9. Make ready garlic powder
  10. Take dry minced onion
Instructions to make Potatoe and bacon soup:
  1. In a large bowl combine the potatoes with the flour and dry minced onion, stir to coat all the potatoes. Set aside.
  2. In a large skillet over med high heat start to brown the bacon, add a lil pepper to it and cook til almost turning crispy. Add your diced onion and continue to cook til onion is cooked thru and bacon has browned. Stir in your diced celery and let cook for a few minutes, about 5 min or so.
  3. Get a big pot and put on top of stove and get it preheated over med high heat. Pour everything from the skillet into the pot, drippings and all! Add your potatoe mixture and stir and let cook for about 2 min while stirring. Cover the potatoe mixture with water til its just over top of everything. Continue cooking and stirring occasionally until it comes to a full boil.
  4. Next pour in the evaporated milk and continue to cook once it starts to boil turn heat down and let simmer for about 20 min. Add in your basil and salt and pepper to taste and garlic powder. Cook this for about another 30 min. Soup should thicken up while cooking. Once your veggies are tender and soup has thickened its done!
  5. Top with cheddar cheese or any other topping you would like.

So that’s going to wrap it up with this exceptional food potatoe and bacon soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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