21/11/2020 00:43

How to Make Speedy Rice and Chicken soup

by Travis Sims

Rice and Chicken soup
Rice and Chicken soup

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, rice and chicken soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Rice and Chicken soup is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Rice and Chicken soup is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have rice and chicken soup using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Rice and Chicken soup:
  1. Get kgs chicken (cut in small pieces)
  2. Take handfulls of rice
  3. Prepare Garlic (minced)
  4. Take medium sized Onion (minced)
  5. Take Ginger (cut it slices)
  6. Get chicken broth
  7. Prepare Salt
  8. Prepare Pepper
  9. Take Onion leaks
  10. Get Lemon
Steps to make Rice and Chicken soup:
  1. Sauté onion, garlic(half of the minced) and ginger
  2. Add chicken and season with a bit of salt and pepper. Sear until a little brownish
  3. Add rice. Cook for 1minute
  4. Add half of the chicken broth. Keep stirring, you don't want the bottom burned
  5. When the broth is absorbed, add the rest of the chicken broth. Cook until the rice is cooked well.
  6. In a separate pan, fry half of the minced garlic til golden brown
  7. Serve in a bowl. Garnish with onion leaks, fried garlic and lemon. Squeeze lemon for a better taste.

So that’s going to wrap it up for this exceptional food rice and chicken soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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