Step-by-Step Guide to Make Super Quick Homemade Loaded Potato Soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, loaded potato soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Loaded Potato Soup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Loaded Potato Soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook loaded potato soup using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Loaded Potato Soup:

1. Take 6 Yukon Gold Potatoes (Diced)
2. Prepare 1/2 Large Yellow or Sweet Onion (Diced)
3. Make ready 3 Cloves Garlic
4. Get 4 Tbsp Butter
5. Prepare 4 Tbsp All Purpose Flour
6. Make ready 3 Cups Whole Milk
7. Take 3 Cups Chicken Broth
8. Take 1 lb Bacon
9. Make ready 1/2 Cup Sour Cream
10. Make ready 2 Cups Shredded Cheese (Sharp Cheddar, Mild Cheddar, Muenster)
11. Take 3-4 Chicken Bouillon Cubes
12. Make ready 1/2 tsp Black Pepper (Or To Taste)
13. Get Salt (To Taste)
14. Make ready 1 Bunch Green Onions (Diced) (Garnish)

Steps to make Loaded Potato Soup:

1. Scrub and Dice Potatoes. Place in a bowl of cold water and set aside. Dice onion, set aside.
2. Cut bacon into 1" pieces or so. Cook bacon in a skillet until crisp. Set aside on a paper towel lined plate. Reserve around 1 Tbsp of bacon grease. Shred Cheeses and set aside.
3. Heat a large Stock Pot to Medium Heat, add Butter and 1 Tbsp of Bacon Grease. Add Yellow Onions. Cook until translucent, about 5 - 6 Minutes. Add Garlic, cook until fragrant, about 1 - 2 Minutes.
4. Add All Purpose Flour and whisk constantly for about 1 Minute. Add Milk slowly while whisking. Add Chicken Broth, Chicken Bouillon, and strained Potatoes. Bring to a boil, then simmer over Medium to Medium Low Heat for 20 Minutes.
5. Add Sour Cream, 3/4 of the Cheese, 1/2 of the Bacon. Stir and Cook another few minutes. Taste for seasoning. Add more Salt or Pepper, if needed.
6. Ladle into a bowl, and top with some Green Onions, Cheese, and Bacon. Enjoy!

So that is going to wrap it up with this exceptional food loaded potato soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!