Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, potato & cheddar soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Potato & Cheddar Soup is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Potato & Cheddar Soup is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook potato & cheddar soup using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Potato & Cheddar Soup:
- Prepare (3) Large Potatoes (skinned,diced)
- Make ready (3) Tbsp Butter
- Take (3) Tbsp Flour
- Prepare (2) Carrots (peeled,diced)
- Prepare (2) Celery (diced)
- Take (4) Cups Water
- Take (1) Cup Cheddar Cheese
- Take Salt and Pepper
- Prepare (1 & 1/2) Cups Milk
Steps to make Potato & Cheddar Soup:
- In a large skillet boil the diced potatoes, carrots and celery in the 4 cups of water for 20 minutes.
- Pour off the liquid and set aside. Place the vegetables in a bowl and set aside also.
- In the same skillet add butter and onions, fry until translucent.
- In a medium bowl add the milk, flour, salt and pepper. Whisk untill smooth.
- Add milk mixture to the skillet constantly whisk until boils. Thin with vegetable water if needed to desired constancy. Add cheese and constantly whisk until melted.
- Return potatoes, carrots and celery to skillet mix well. Cook on medium 2 or 3 minutes.
- Top with cheese. Enjoy!
So that’s going to wrap this up with this exceptional food potato & cheddar soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
