11/11/2020 06:26

Recipe of Homemade Spring Onion Soup

by Myrtie Norris

Spring Onion Soup
Spring Onion Soup

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, spring onion soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Spring Onion Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Spring Onion Soup is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook spring onion soup using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spring Onion Soup:
  1. Get 1/4 cup butter
  2. Make ready 1 TBS olive oil
  3. Get 1 medium vidalia onion sliced thin (1 cup)
  4. Get 1 Leek, sliced thin (1/2 cup)
  5. Make ready 1 bunch green onions, sliced thin (1/2 cup)
  6. Make ready 2 cups peas (fresh or frozen)
  7. Get 4 cups chicken broth
  8. Make ready 4 cups water
  9. Take 2 cup small pasta (dry)
  10. Prepare 1 tsp salt
  11. Get 1 lemon, juiced (3 TBS)
  12. Prepare 1 cup torn Basil leaves
  13. Prepare 8 slices sourdough bread
  14. Prepare 3 oz Fontina cheese, shredded
Instructions to make Spring Onion Soup:
  1. Preheat broiler. In a 4-quart Dutch oven heat butter and olive oil over medium-low heat until butter is melted. Add Vidalia onion slices; stir until coated. Cover; cook 15 minutes until translucent and soft, stirring occasionally.
  2. Stir in leek and green onions. Cook, covered, 10 minutes more or until leeks are softened.
  3. Stir in peas. Add chicken broth, water, pasta, and salt. Bring to boiling. Reduce heat. Simmer, uncovered 5 minutes. Stir in lemon juice and basil leaves.
  4. Top slices of sourdough bread with fontina cheese. Arrange on a baking sheet. Broil 3 to 4 inches from the heat for 1 to 2 minutes or until cheese is melted. Top soup with bread slices. Serve with Lemon Sour Cream Topper.

So that is going to wrap it up for this special food spring onion soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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