Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mexican quinoa bowl or soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Mexican quinoa bowl or soup is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Mexican quinoa bowl or soup is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook mexican quinoa bowl or soup using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Mexican quinoa bowl or soup:
- Make ready 1/2 cup dry quinoa
- Make ready 1 can diced tomatoes or rotel, drained
- Prepare 3 green onions, sliced
- Get 1/2 corn
- Prepare 1/2 black beans
- Make ready 1 tbs taco seasoning
- Take 1 cup broth
- Make ready Optional: Sour cream, shredded cheese, cilantro
Instructions to make Mexican quinoa bowl or soup:
- Cook quinoa in broth, then stir in all other ingredients and serve. You can also microwave 1/2 cup of water and then add half the cooked recipe to make a soup. Feel free to add or omit any ingredients.
So that is going to wrap this up for this exceptional food mexican quinoa bowl or soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
