Step-by-Step Guide to Prepare Award-winning Lentil Soup
by Derrick Watkins
Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lentil soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Lentil Soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Lentil Soup is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have lentil soup using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lentil Soup:
Take Lentils
Prepare to 50 grams Ground chicken
Take Water (for boiling the lentils)
Make ready Dashi stock
Make ready ○ Sake
Take ○ Reduced sodium soy sauce
Take ○ Mirin
Get of each Salt and pepper
Make ready vegetables
Make ready Button mushrooms
Prepare Carrot
Get Brussels sprout
Get to 7 Green beans
Take Parsley
Take Cauliflower (as desired)
Get Tomato, small
Steps to make Lentil Soup:
Thoroughly rinse the lentils, then soak in water for 10 minutes. Season the ground chicken with salt, pepper, and sake.
Prep the vegetables: Slice the mushrooms, rough chop the carrots, quarter the Brussels sprout and tomato, and diagonally slice the green beans in half. Cut the zucchini into 1 cm thick rounds.
Drain the lentils, put in a small sauce pan, add the water for boiling, then cook for 10 minutes (first on medium until it boils, then reduce to a low-medium).
Put oil in a separate pot, then sauté the ground chicken. Add the lentils and the boiled water from the lentils. Add the mushroom and carrots, then add the Brussels sprout, cauliflower, and zucchini, cover with a lid, cook for 8 minutes on medium-low, then add the dashi stock.
Once the soup comes to a boil, add the tomato and green beans.
Add the ○ seasonings, then season with salt and pepper to taste. Transfer to serving dish, garnish with parsley, then serve.
So that’s going to wrap it up with this special food lentil soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!