How to Prepare Any-night-of-the-week Corkscrew Baked Soup

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, corkscrew baked soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Corkscrew Baked Soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Corkscrew Baked Soup is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook corkscrew baked soup using 23 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Corkscrew Baked Soup:

1. Get Pasta
2. Make ready 1/2 stick butter
3. Prepare 1 tablespoon salt
4. Make ready 1 pound corkscrew pasta
5. Prepare 1-1/2 quarts water
6. Prepare Potatoes
7. Prepare 1 package/ envelope of instant mashed potatoes
8. Take 2 cup homemade mashed potatoes
9. Prepare Breadcrumbs
10. Make ready 1 cup breadcrumbs
11. Make ready 1/2 cup melted butter
12. Make ready 2 teaspoon granulated garlic powder
13. Make ready Cheeses
14. Take 2 cup shredded mild cheddar cheese
15. Make ready 1 pound shredded white extra sharp cheddar cheese
16. Make ready 2 cup shredded mozzarella cheese
17. Prepare Beef
18. Prepare 2-1/2 pound ground chuck
19. Get 3/4 cup sliced green olives
20. Get 1 large onion diced
21. Get 16 ounces jar spaghetti sauce I have a picture below
22. Prepare Garnish
23. Get To taste chopped parsley

Steps to make Corkscrew Baked Soup:

1. Add salt to the water and boil.
2. Boil the pasta and add to the butter. Don't drain the pasta but dip it out.
3. Preheat the oven 400 degrees Fahrenheit.
4. Dice the onion and slice the olives. Take the pasta water and boil the beef, onions, and olives.
5. Take the spaghetti sauce.
6. Add the sauce to the beef. Boil for 10 minutes breaking up the ground chuck. Mix the breadcrumbs, butter and garlic. Add to the beef along with the mashed potatoes and instant potatoes. Stir well to mix thoroughly.
7. In a deep, deep, 9x13 pan add pasta on the bottom and add the mild cheese on top.
8. Add the meat sauce and shred the white cheese
9. Cover the top well using the mozzarella and white cheese.
10. Mine was full so I put a surprise pan under the deep pan.
11. Bake in the oven. Let rest for 15 minutes.
12. Serve I hope you enjoy!!

So that’s going to wrap it up with this exceptional food corkscrew baked soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!