Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, easy "mexican" chicken soup. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Easy "Mexican" Chicken Soup is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Easy "Mexican" Chicken Soup is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have easy "mexican" chicken soup using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy "Mexican" Chicken Soup:
- Get canned diced tomatoes
- Make ready rotisserie chicken, shredded
- Make ready chicken broth
- Make ready frozen vegetable gumbo mix.
- Get salsa verde
- Prepare cumin
- Get low sodium taco seasoning
- Prepare black pepper
- Make ready salt
- Make ready crushed red pepper
- Prepare black beans, drained and rinsed
Instructions to make Easy "Mexican" Chicken Soup:
- Mix all ingredients in a large soup pot
- Bring to simmer
- Let cook for about one hour
- Serve over crushed tortilla chips
So that is going to wrap this up for this exceptional food easy "mexican" chicken soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
