Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, mike's new mexican chicken soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mike's New Mexican Chicken Soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Mike's New Mexican Chicken Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mike's new mexican chicken soup using 29 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mike's New Mexican Chicken Soup:
- Prepare ● For The Proteins
- Take 2 Cups Shredded Boiled Chicken [packed - precooked]
- Take ● For The Soup [rough chop on vegetables]
- Prepare 2 (32 oz) Boxes Chicken Broth [you may not need all]
- Make ready 3 Cups Fresh Hatch Green Chilies [peeled - deseeded]
- Get 1 tbsp Habenero Peppers [deseeded]
- Prepare 1/4 Cup Your Favorite Salsa Verde
- Take 8 Medium Canned Tomatillos [crushed]
- Get 1 Cup Thin Sliced Cabbage
- Take 6 LG Thin Sliced Cloves Garlic
- Get 3 LG Jalapenos [deseeded]
- Prepare 1 Medium Viadailia Onion
- Make ready 1 LG Thin Sliced Carrot
- Take 1 Cup Cilantro Leaves
- Take 1 Medium Tomato
- Get 1 Small Red Onion
- Make ready 1.5 tsp Ground Cumin
- Make ready 1 tbsp Green Chili Powder
- Make ready 1 tsp Mexican Oregano
- Get 1 tsp Fresh Ground Black Pepper
- Take 1 tbsp Maggi Chicken Powder
- Make ready 1/4 tsp Crushed Bay Leaves
- Take 1 tbsp Fresh Lime Juice
- Make ready 1/4 tsp Espazote Herb
- Prepare ● For The Sides [as needed]
- Make ready Shredded Mexican 3 Cheese
- Get Crushed Tortilla Chips
- Get Lime Wedges
- Get Flour Tortillas
Instructions to make Mike's New Mexican Chicken Soup:
- Fresh peeled Hatch Green Chilies pictured.
- Chop all vegetables and mix in all seasonings.
- Add everything to your simmering broth.
- Including shredded chicken.
- Simmer on high for 30 minutes.
- Serve soup piping hot with crushed tortilla chips, lime wedges, shredded cheese and warm flour tortillas. All sides will help to heal them. Enjoy!
So that’s going to wrap it up for this special food mike's new mexican chicken soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
