Step-by-Step Guide to Make Homemade Cream of Mushroom Soup

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cream of mushroom soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cream of Mushroom Soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Cream of Mushroom Soup is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook cream of mushroom soup using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cream of Mushroom Soup:

1. Make ready butter
2. Prepare small or 1 large shallots OR 1 small onion
3. Take minced garlic
4. Prepare assorted mushrooms
5. Get heaping cup flour
6. Take fresh or 1 tsp dried thyme
7. Take dry white wine
8. Make ready mushroom stock or vegetable broth
9. Get light cream or half and half
10. Make ready Salt and black and/or white pepper

Steps to make Cream of Mushroom Soup:

1. In a soup pot melt the butter over medium-high heat.
2. Add the shallots (or onion) and garlic, add a healthy pinch of kosher salt and sweat until fragrant.
3. Add mushrooms, thyme and another pinch of salt. Cook the mushrooms until they let off most of the liquid.
4. Add the flour and stir until the ingredients look gummy, add wine to deglaze.
5. After the wine has loosened the flour add the stock or broth, season to taste and stir to combine. Bring to a gentle boil then simmer for 20 to 45 minutes.
6. Add cream taste for seasoning then serve and enjoy.

So that is going to wrap this up for this special food cream of mushroom soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!