06/09/2020 14:18

Recipe of Favorite Loaded Potato Soup

by Darrell Maxwell

Loaded Potato Soup
Loaded Potato Soup

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, loaded potato soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Loaded Potato Soup is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Loaded Potato Soup is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have loaded potato soup using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Loaded Potato Soup:
  1. Make ready Yukon Gold Potatoes (Diced)
  2. Make ready Large Yellow or Sweet Onion (Diced)
  3. Take Garlic
  4. Make ready Butter
  5. Prepare All Purpose Flour
  6. Make ready Whole Milk
  7. Prepare Chicken Broth
  8. Prepare Bacon
  9. Take Sour Cream
  10. Prepare Shredded Cheese (Sharp Cheddar, Mild Cheddar, Muenster)
  11. Prepare Chicken Bouillon Cubes
  12. Make ready Black Pepper (Or To Taste)
  13. Prepare Salt (To Taste)
  14. Make ready Green Onions (Diced) (Garnish)
Steps to make Loaded Potato Soup:
  1. Scrub and Dice Potatoes. Place in a bowl of cold water and set aside. Dice onion, set aside.
  2. Cut bacon into 1" pieces or so. Cook bacon in a skillet until crisp. Set aside on a paper towel lined plate. Reserve around 1 Tbsp of bacon grease. Shred Cheeses and set aside.
  3. Heat a large Stock Pot to Medium Heat, add Butter and 1 Tbsp of Bacon Grease. Add Yellow Onions. Cook until translucent, about 5 - 6 Minutes. Add Garlic, cook until fragrant, about 1 - 2 Minutes.
  4. Add All Purpose Flour and whisk constantly for about 1 Minute. Add Milk slowly while whisking. Add Chicken Broth, Chicken Bouillon, and strained Potatoes. Bring to a boil, then simmer over Medium to Medium Low Heat for 20 Minutes.
  5. Add Sour Cream, 3/4 of the Cheese, 1/2 of the Bacon. Stir and Cook another few minutes. Taste for seasoning. Add more Salt or Pepper, if needed.
  6. Ladle into a bowl, and top with some Green Onions, Cheese, and Bacon. Enjoy!

So that’s going to wrap it up with this special food loaded potato soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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