Step-by-Step Guide to Prepare Award-winning Creamy Butternut And Sweet Potato Soup In Crockpot

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, creamy butternut and sweet potato soup in crockpot. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Creamy Butternut And Sweet Potato Soup In Crockpot is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Creamy Butternut And Sweet Potato Soup In Crockpot is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook creamy butternut and sweet potato soup in crockpot using 9 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Butternut And Sweet Potato Soup In Crockpot:

1. Take Butternut squash
2. Get Sweet potato
3. Make ready Onion
4. Prepare Potato
5. Prepare stock Chicken stock or 2 tablespoons of stock powder
6. Get Cinnamon
7. Make ready Salt and pepper to taste
8. Make ready Enough water to cover the ingredients fully
9. Take Fresh cream

Steps to make Creamy Butternut And Sweet Potato Soup In Crockpot:

1. Peel and chop butternut, sweet potato, potato and onion into relatively small pieces. Place in slow cooker with all the spices and the stock. Cover with water and cook on low for about 8 hours. Once cooked, using a hand stick blender, "chop" the soup until it's smooth. Stir in the cream and close up for another 10 minutes or so. Just long enough to warm the cream through. Serve with a sprinkle of cinnamon on top. Delicious with a nice homemade bread

So that’s going to wrap it up with this exceptional food creamy butternut and sweet potato soup in crockpot recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!