Recipe of Ultimate Chicken & Jasmine Rice Soup with Extra Garlic

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken & jasmine rice soup with extra garlic. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken & Jasmine Rice Soup with Extra Garlic is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Chicken & Jasmine Rice Soup with Extra Garlic is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken & jasmine rice soup with extra garlic using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken & Jasmine Rice Soup with Extra Garlic:

1. Prepare 1 Tablespoons olive or vegetable oil
2. Get 3-4 medium carrots peeled and cut into roughly 1/4" thick discs
3. Make ready 1 medium white or yellow onion, peeled and chopped
4. Take 1-2 large stems of celery (depending on how much you like celery flavor), chopped
5. Prepare the white part of one leek, well washed and julienned
6. Get 8-10 cloves garlic, peeled and smashed
7. Make ready 2 bay leaves
8. Take 1 teaspoon thyme
9. Make ready 2.5 pounds bone-in chicken pieces, skin removed (you'll want at least half dark meat for fat and flavor)
10. Prepare 10 cups water
11. Get 1.5 Tablespoons salt to start
12. Get 1/4 cup chopped parsley
13. Take 1 cup uncooked Jasmine rice

Steps to make Chicken & Jasmine Rice Soup with Extra Garlic:

1. In a large pot, heat the oil to medium high. Add carrots, onions, celery, leeks, and garlic, and sauté about 4 minutes, or until onions begin to turn translucent.
2. Add thyme, bay leaves, chicken, and water.
3. Add salt and parsley and give it a few gentle stirs.
4. Turn heat to medium, cover, and simmer for 20 minutes, stirring occasionally.
5. After 20 minutes, add Jasmine rice, turn heat to medium low and simmer, covered, for another 20 minutes, stirring occasionally. If seasoning is to your liking, you can turn off the heat. If you need to adjust seasoning, adjust then simmer for another 5 minutes.
6. That's it! Enjoy (and feel better!). :)

So that is going to wrap this up with this special food chicken & jasmine rice soup with extra garlic recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!