02/01/2021 09:17

Easiest Way to Make Perfect Cold Soy milk soup and Nikumiso noodles

by Frederick Boone

Cold Soy milk soup and Nikumiso noodles
Cold Soy milk soup and Nikumiso noodles

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cold soy milk soup and nikumiso noodles. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cold Soy milk soup and Nikumiso noodles is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Cold Soy milk soup and Nikumiso noodles is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook cold soy milk soup and nikumiso noodles using 20 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cold Soy milk soup and Nikumiso noodles:
  1. Prepare <soup>
  2. Prepare 400 cc Soy milk
  3. Get 50 cc Hot water
  4. Take 1 cube Bouillon cube
  5. Prepare 100 cc Cold water
  6. Make ready 2 Tbsp Miso
  7. Prepare 1/2 Star anise
  8. Prepare And Black Pepper
  9. Get <nikumiso(spicy meat sauce)>
  10. Take 200 g Ground pork
  11. Make ready 1/2 tsp ground Garlic
  12. Take 1/2 tsp ground Ginger
  13. Take 1 Tsp Miso
  14. Get 2 tsp Suger
  15. Get 1 Tbsp SAKE or Chinese rice wine
  16. Get 1/2 tsp Doubanjiang (or 1/4 tsp Cayenne pepper)
  17. Make ready <finish for 1 sercing>
  18. Get Noodles
  19. Get Green Vegetables(for exampe : Green pak choi is better)
  20. Prepare chainese chili oil
Steps to make Cold Soy milk soup and Nikumiso noodles:
  1. First, Cook the Soup. - 1) Heat 50cc water and star anise. - 2) Melt the bouillon cube. - 3) Mix with cold water. - 4) Mix with soy milk. - 5) Dissolve MISO in soy milk soup. - 6) Cool in a refrigerator.
  2. Next, Cook the NIKUMISO. - 1) Mix MISO, suger, SAKE, Doubanjiang. - 2) Add oil to the pot and heat the medium heat. - 3) Add garlic and ginger and fry. - 4) Add ground pork and fry. - 5) When the meat turns white, add seasonings and mix.
  3. Finish, Serve. - 1) Boil the noodles.move to Colander it and drain the water.Cool with running water.Cut the water again. - 2) Put noodles in a bowl and pour soap. - 3) Topping NIKUMISO and any vegetables. - 4) Use chinese chili oil and completed!

So that’s going to wrap this up with this exceptional food cold soy milk soup and nikumiso noodles recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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