Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, pork ramen noodles with miso soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Pork Ramen Noodles with Miso Soup is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Pork Ramen Noodles with Miso Soup is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have pork ramen noodles with miso soup using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Pork Ramen Noodles with Miso Soup:
- Take Instan Ramen Noodles
- Make ready Instan Miso paste
- Make ready Boiled eggs
- Get Leafover meat (roast pork)
- Make ready 1-2 cup water for the broth
Instructions to make Pork Ramen Noodles with Miso Soup:
- Rinse 1 pack of obento ramen noodles with cold water, drain and set a side. - Bring one or two cup water to the boil. Add slightly about 1-2 tablespoon of miso and dislove well. Add the noodles and cook for about one minute. - Scoop the noodles in the ser
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