14/08/2020 14:59

Easiest Way to Make Perfect Pork Ramen Noodles with Miso Soup

by Elnora Dean

Pork Ramen Noodles with Miso Soup
Pork Ramen Noodles with Miso Soup

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, pork ramen noodles with miso soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pork Ramen Noodles with Miso Soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Pork Ramen Noodles with Miso Soup is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have pork ramen noodles with miso soup using 5 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Pork Ramen Noodles with Miso Soup:
  1. Prepare Instan Ramen Noodles
  2. Get Instan Miso paste
  3. Take Boiled eggs
  4. Prepare Leafover meat (roast pork)
  5. Get water for the broth
Steps to make Pork Ramen Noodles with Miso Soup:
  1. Rinse 1 pack of obento ramen noodles with cold water, drain and set a side. - Bring one or two cup water to the boil. Add slightly about 1-2 tablespoon of miso and dislove well. Add the noodles and cook for about one minute. - Scoop the noodles in the ser

So that is going to wrap it up for this special food pork ramen noodles with miso soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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