Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, lentil & brown rice soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Lentil & Brown Rice Soup is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Lentil & Brown Rice Soup is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have lentil & brown rice soup using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lentil & Brown Rice Soup:
- Make ready 1 1/2 cups dried lentils, sorted & rinsed
- Get 3 medium carrots
- Get 3 cloves garlic, minced
- Take 56 oz canned diced tomatoes
- Take 7 cups chicken broth
- Get 4 cups water
- Prepare 1 1/2 cups long grain brown rice
- Prepare 1/2 tsp dried basil
- Make ready 1/2 tsp dried oregano
- Make ready 1/2 tsp dried thyme
- Take 1 Bay leaf
- Make ready 8 tsp dried parsley
- Get 2 tsp salt
- Prepare 1 tsp black pepper
Steps to make Lentil & Brown Rice Soup:
- Chop carrots into 1/4 inch pieces.
- In stockpot, combine, lentils, carrots, garlic, undrained tomatoes, chicken broth, water, rice, basil, oregano, thyme, & Bay leaf. Mix well. Bring to a boil over medium-high heat.
- Reduce heat. Simmer, stirring occasionally, until lentils & rice are tender, about 1 hour. Discard Bay leaf.
- Add parsley, salt, & pepper. Mix well. Simmer for an additional 10 minutes. Serve.
So that is going to wrap this up with this special food lentil & brown rice soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
