Recipe of Favorite Mike's Asian Chicken Dumpling Soup With Shrimp

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mike's asian chicken dumpling soup with shrimp. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Mike's Asian Chicken Dumpling Soup With Shrimp is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Mike's Asian Chicken Dumpling Soup With Shrimp is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have mike's asian chicken dumpling soup with shrimp using 24 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mike's Asian Chicken Dumpling Soup With Shrimp:

1. Get ● For The Proteins
2. Prepare Trader Joe's Or COSTCO Chicken Dumplings [12 total]
3. Prepare Raw Shrimp
4. Get ● For The Vegetables Fluids & Seasonings
5. Take Cans Chicken Broth [+ water if needed]
6. Take Thin Sliced Fresh Cabbage
7. Make ready Chopped Green Onions
8. Get LG Jalapeno [deseeded & sliced]
9. Take Dried Thai Chilies [crushed]
10. Make ready Dried Thai Basil
11. Make ready Fine Minced Garlic
12. Make ready Fresh Or Pickled Ginger
13. Prepare Cilantro Leaves
14. Prepare Water Chestnuts
15. Make ready Bean Sprouts [optional]
16. Prepare Top Ramen Oriental Seasoning
17. Make ready HonDashi [be careful - she's pretty salty!]
18. Get Light Soy Sauce
19. Prepare Quantity Fish Sauce
20. Take Fresh Ground Black Pepper
21. Get ● For The Sides [as needed]
22. Take Siracha Sauce
23. Make ready Fresh Cilantro
24. Make ready Garlic Siriacha Sauce

Instructions to make Mike's Asian Chicken Dumpling Soup With Shrimp:

1. Here's the bulk of what you'll need. Not every ingredient pictured.
2. Add everything in the ● For The Vegetables Fluids & Seasonings. Simmer for 15 minutes.
3. Then, add your dumplings and shrimp and simmer for 8 minutes. When your dumplings float, there done. nu
4. Serve with sides of Siracha and fresh cilantro. Garnish with Thai Basil. Enjoy!

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