Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, easy moroccan chick pea soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy Moroccan chick pea soup is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Easy Moroccan chick pea soup is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have easy moroccan chick pea soup using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Moroccan chick pea soup:
- Get 1 can chick peas
- Take 1 can tomato & onion mix
- Get 1 tbsp crushed garlic
- Make ready 1 tbsp chopped jalepenos
- Make ready 1/2 cup lentils
- Take 1/2 cup dried green peas
- Prepare 1 cup diced butternut
- Prepare 1 tsp paprika
- Make ready 2 tsp brown sugar
- Take 1 bunch fresh thyme
- Make ready 1/2 cup spring onion
Steps to make Easy Moroccan chick pea soup:
- Easy vegan recipe - Bing to boil the tomato & onions, chick peas, butternut and spring onion with 1 cup of water.
- Reduce heat and add all other ingredients.
- Add 4-6 cups of water and simmer for 30 minutes in low heat.
- Serve as is or with fresh bread.
So that is going to wrap it up for this special food easy moroccan chick pea soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
