How to Make Speedy Lentil Tomato and Spinach Soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, lentil tomato and spinach soup. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lentil Tomato and Spinach Soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Lentil Tomato and Spinach Soup is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook lentil tomato and spinach soup using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lentil Tomato and Spinach Soup:

1. Get 1/4 cup lentil boiled
2. Make ready 1 cup chopped tomato
3. Prepare 3/4 cup finely chopped spinach
4. Make ready 1/2 cup chopped onion
5. Make ready 1 tsp crushed garlic
6. Get 1 tsp black pepper powder
7. Make ready 1/2 tsp turmeric powder
8. Make ready 1/2 tsp roasted cumin powder
9. Get to taste Salt
10. Take 2 tbs lemon juice
11. Prepare 1 tsp olive oil

Steps to make Lentil Tomato and Spinach Soup:

1. Heat olive oil in a pan add crush garlic fry it. Now add chopped onion and tomato mix well.
2. Add the chopped spinach and all spices cover it and allow to cook until the spinach are finely cooked.
3. Add the boiled lentil dal and again cook it for another 10 minutes in low medium heat.
4. Remove from the heat serve with lemon juice.

So that’s going to wrap it up for this exceptional food lentil tomato and spinach soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!