Step-by-Step Guide to Prepare Favorite Chinese Vegetable Soup

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chinese vegetable soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chinese Vegetable Soup is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Chinese Vegetable Soup is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook chinese vegetable soup using 7 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Vegetable Soup:

1. Prepare 1 cup chicken meat with bonee
2. Take 1 packet instant vegetable soup powder
3. Prepare 1 packet yakhni powder
4. Make ready 1/2 cup grated carrot
5. Prepare 1 boiled egg
6. Get 1 tbsp soy sauce if needed extra
7. Take Garlic 3-4 jow

Instructions to make Chinese Vegetable Soup:

1. Yakhni ke liye Chicken ko 2-3 glass water me lehsan dal ke boil karen.
2. Boiling itni karen ke pani half ho jaye aur chicken soft ho jaye.
3. Phir isay chaan lein.
4. Carrot ko chopper me grate kar lein aur 1/2 cup alag karlen
5. Chahen to chop kar lein aur cubes shape me chop karlen.
6. Soup me add kar lein
7. Chicken ko bones se alag kar ke soup me add karden. sath me yakhni powder aur soup powder b add kar dein.
8. Jab soup garha hone lage to flame off krden.
9. Agar carrot soft na hoi ho to low flame pe pakne dein
10. Uppar se boil egg ke small pieces kar ke dal dein.
11. Hamari dish ready hai.
12. Serve hot with side dishes..

So that’s going to wrap it up with this special food chinese vegetable soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!