10/12/2020 06:09

Simple Way to Prepare Any-night-of-the-week Slow cooker vegetable soup

by Adele Gardner

Slow cooker vegetable soup
Slow cooker vegetable soup

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, slow cooker vegetable soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Slow cooker vegetable soup is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Slow cooker vegetable soup is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have slow cooker vegetable soup using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Slow cooker vegetable soup:
  1. Get bag frozen mixed veggies
  2. Get a medium onion
  3. Take celery
  4. Take can crushed tomatoes
  5. Prepare baby potatoes
  6. Prepare bottle/box vegetable broth
  7. Get bay leaves
  8. Get dried oregano
  9. Prepare garlic powder
  10. Prepare onion powder
  11. Take salt
  12. Make ready pepper
Instructions to make Slow cooker vegetable soup:
  1. Chop fresh vegetables and pour everything into the crockpot.
  2. Add spices to taste. I used about 2 tsp of oregano and 1 tsp of garlic powder and onion powder.
  3. Set slow cooker on high for 6 hours or low for 8 hours.

So that is going to wrap it up with this exceptional food slow cooker vegetable soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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